tag:blogger.com,1999:blog-2144817199503273502.post6394279785119230450..comments2023-12-02T12:38:28.110-05:00Comments on Almost Slowfood: La Fuji Mama's Tofu (From Scratch!)Peggy Bourjailyhttp://www.blogger.com/profile/08597706915998108040noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2144817199503273502.post-85288434256605523532009-09-09T19:59:39.748-04:002009-09-09T19:59:39.748-04:00Thanks so much everyone!!
You know, I was intimid...Thanks so much everyone!!<br /><br />You know, I was intimidated too, but it really isn't too bad. Just have everything at the ready and you'll be fine:)Peggy Bourjailyhttps://www.blogger.com/profile/08597706915998108040noreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-30967125850896537052009-09-09T15:01:44.713-04:002009-09-09T15:01:44.713-04:00Very cool. I admit I'm a bit intimidated but t...Very cool. I admit I'm a bit intimidated but this is something I'd like to try!!Jennifer Margulishttp://www.jennifermargulis.netnoreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-86581363985587817772009-09-09T14:18:41.251-04:002009-09-09T14:18:41.251-04:00Oooh-I love a good kitchen-based science experimen...Oooh-I love a good kitchen-based science experiment. I'm putting this on my MUST TRY list!Frugal Kiwihttp://frugalkiwi.co.nznoreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-42183955230386472322009-09-09T13:27:08.209-04:002009-09-09T13:27:08.209-04:00Congrats! Your tofu looks fabulous! I wish I could...Congrats! Your tofu looks fabulous! I wish I could double my recipe, but when I make it as written, the foam goes to the of my pot!Rachael Hutchingshttps://www.blogger.com/profile/11551315260916922551noreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-81914032508068825192009-09-09T13:22:18.939-04:002009-09-09T13:22:18.939-04:00I know! I too was always deterred, but it's so...I know! I too was always deterred, but it's so much more delicate and fun when you make it yourself. The other stuff is filled with stabilizers and who knows what.<br /><br />Thanks everyone!Peggy Bourjailyhttps://www.blogger.com/profile/08597706915998108040noreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-44297458828116281132009-09-09T10:36:53.237-04:002009-09-09T10:36:53.237-04:00I plan to read this very carefully -- and hope tha...I plan to read this very carefully -- and hope that maybe I can develop a love for tofu, too. I know it's great for you, but something about its name has always deterred me.ruth pennebakerhttp://www.geezersisters.com/noreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-13067530454954378382009-09-09T08:26:39.774-04:002009-09-09T08:26:39.774-04:00This is so cool! I, too, had not once considered ...This is so cool! I, too, had not once considered making tofu from scratch. I look forward to tomorrow's recipe.Alexandrahttp://chezsven.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-75003587473069045062009-09-09T08:25:14.923-04:002009-09-09T08:25:14.923-04:00This is so interesting. I've never considered ...This is so interesting. I've never considered exactly how tofu is made and it's brave of you to take it on. I have a block of tofu(store-bought!)in my fridge, waiting to be cooked...so I'm looking forward to your rice bowl recipe tomorrow.Sheryl Krafthttps://www.blogger.com/profile/07807866522747156272noreply@blogger.comtag:blogger.com,1999:blog-2144817199503273502.post-82694713915531289032009-09-09T08:23:23.415-04:002009-09-09T08:23:23.415-04:00Wow! I never thought about how tofu is made or tha...Wow! I never thought about how tofu is made or that you could make it at home.MarthaAndMehttp://www.marthaandme.netnoreply@blogger.com