Almost Slowfood

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Showing posts with label Etna Beans. Show all posts
Showing posts with label Etna Beans. Show all posts
Thursday, September 17, 2009

Stewed Etna Beans with Apples and Herbs

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I've always enjoyed bean soups, baked beans and other bean dishes, but I generally used dried beans from the grocery store. This year, a...
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Peggy Bourjaily
I'm a writer, mom, reader, baker, cook and all around crazy person who wants to make and eat great food with local, organic ingredients. I don't always have the time or the money, but follow me as I do my best while writing, raising my daughter and trying my darndest to be a decent wife. Send me an email.
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