Almost Slowfood

follow Me as I try to cook slow in a fast world...

Tuesday, May 11, 2010

Tasty Side: Asparagus with Chives and Lemon Zest

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Please subscribe to receive Almost Slowfood via  EMAIL  or  RSS Feed . Thank you! We had a few weeks of summery weather and now the tides h...
10 comments:
Wednesday, April 28, 2010

Tasty Side: Avocado & Artichoke Salad

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Please subscribe to receive Almost Slowfood via  EMAIL  or  RSS Feed . Thank you! I always thought artichokes were best left to the pros w...
16 comments:
Thursday, April 22, 2010

Classic Meals: Pastitsio

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Please subscribe to receive Almost Slowfood via  EMAIL  or  RSS Feed . Thank you! When baby girl was born, I was lonely. None of my local fr...
18 comments:
Tuesday, April 20, 2010

Easy Dinner: Gnocchi with Creme Fraiche and Lemon Zest

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Please subscribe to receive Almost Slowfood via  EMAIL  or  RSS Feed . Thank you! Wondering what to cook tonight? So was I the other day wh...
11 comments:
Thursday, April 15, 2010

Snack Time: Labne with Za'atar and Olive Oil

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Please subscribe to receive Almost Slowfood via  EMAIL  or  RSS Feed . Thank you! Hmm, this post is what my mother would call a cheatsie. A...
11 comments:
Tuesday, April 13, 2010

Easy Dinner: Flounder with Pea Shoots and Olives

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Please subscribe to receive Almost Slowfood via  EMAIL  or  RSS Feed . Thank you! While spring has officially sprung, I haven't seen an...
15 comments:
Thursday, April 8, 2010

Tasty Treat: Raspberry Shortbread Bars

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If you haven't yet had a chance, please subscribe to Almost Slowfood via  EMAIL  or  RSS Feed . Thank you! Five years ago, I was an unh...
13 comments:
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Peggy Bourjaily
I'm a writer, mom, reader, baker, cook and all around crazy person who wants to make and eat great food with local, organic ingredients. I don't always have the time or the money, but follow me as I do my best while writing, raising my daughter and trying my darndest to be a decent wife. Send me an email.
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